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AuthorRetroRuth

From Better Homes and Gardens, December 1958

[cooked-sharing]

 1 yellow cake mix
 Fluffy White Frosting
 Candies
 Raisins
1

To make body and head of Mr. Snowman, bake 2 1/4 cups yellow cake batter in a 2 lb metal coffee can, 3/4 batter in a 1 lb metal can, and 1/2 cup batter in a custard cup. Split custard cup cake for two arms. Cover with Fluffy White Frosting. Decorate with candies and raisins.

Ingredients

 1 yellow cake mix
 Fluffy White Frosting
 Candies
 Raisins

Directions

1

To make body and head of Mr. Snowman, bake 2 1/4 cups yellow cake batter in a 2 lb metal coffee can, 3/4 batter in a 1 lb metal can, and 1/2 cup batter in a custard cup. Split custard cup cake for two arms. Cover with Fluffy White Frosting. Decorate with candies and raisins.

Notes

Snowman Cake

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