Rhubarb Custard Dessert

Yields1 Serving

Tested Recipe!

3 cups cleaned and diced rhubarb

Topping:

1 cup flour

½ cup butter

½ cup sugar

Custard

1 egg

½ cup sugar

3 tbsp flour

Mix custard ingredients in bowl. Grease bottom of an 8"x8" square pan (or pie plate). Pour in custard ingredients and layer rhubarb on top. Cut butter into flour and sugar for topping. Sprinkle on top of rhubarb. Bake at 350 degrees for 45 minutes.

Nutrition Facts

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Rhubarb Custard Dessert