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AuthorRetroRuth

Peach Graham Pie - From Favorite Recipes of Home Economics Teachers, Dessert Edition, 1963

[cooked-sharing]

 32 large marshmallows
 ½ cup milk
 1 cup whipped cream
 3 fresh peaches, sliced
 1 graham cracker crust
1

Melt marshmallows in milk, cool. Blend in whipped cream, add peaches, put into graham cracker crust, chill. May be put in a 8x8 pan.

Ingredients

 32 large marshmallows
 ½ cup milk
 1 cup whipped cream
 3 fresh peaches, sliced
 1 graham cracker crust

Directions

1

Melt marshmallows in milk, cool. Blend in whipped cream, add peaches, put into graham cracker crust, chill. May be put in a 8x8 pan.

Notes

Peach Graham Pie

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