Guacamole Boris Karloff

Yields1 Serving

Tested Recipe!

2 avocados

1 medium tomato, chopped fine

1 small onion, minced

1 tbsp chopped canned green chilies

1 tbsp lemon juice

2 tsp sherry

1 dash cayenne

Salt and pepper to taste

Peel and mash avocados. Add tomato, onion, and chiles, then stir in lemon juice, sherry and seasonings to taste, blending well. Serve as a dip for tortilla pieces or corn chips or as a canape spread.
Yield: 10 to 12 appetizer servings

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Guacamole Boris Karloff