by RetroRuth | Feb 9, 2020
Cherry CrunchIngredients1 white cake mix1 can cherry pie filling1 pound 5 oz1 tsp lemon juice½ cup chopped nuts½ cup melted butter or margarine1 stickSweetened whipped cream, ice cream or coffee creamDirectionsPreheat oven to 350°. Spread pie filling in the...
by RetroRuth | Feb 9, 2020
Tested Recipe!Ingredients1 package Swiss Chocolate Deluxe cake mix1 package chocolate instant pudding4 serving size½ cup chopped nuts OR flaked coconut½ cup melted butter or margarine 1 stickSweetened whipped cream, ice cream or coffee creamDirectionsPreheat...
by RetroRuth | Feb 8, 2020
Tested Recipe!Ingredients1 package yellow cake mix3 oz package strawberry, cherry or lime flavored gelatin1 cup boiling water1 cup cold water7 oz coconut, toastedDirectionsPrepare cake mix according to package directions; bake in a 15½ by 10½ inch pan lined with wax...
by RetroRuth | Feb 2, 2020
Tested Recipe!IngredientsBread Pudding8 slices bread1 ½ cups hot milk4 tbsp butter or margarine5 eggs¼ tsp salt½ cup granulated sugar½ tsp cinnamon¼ tsp nutmeg½ cup raisins1 cup peeled, pared and diced apple¼ cup brown sugarLemon...
by RetroRuth | Jan 27, 2020
No-Bake Cereal Scotch BarsIngredients½ cup sugar½ cup light corn syrup6 oz butterscotch chips½ cup chunky peanut butter¼ tsp salt4 cups puffed ricecan use Rice Krispies½ cup flaked coconutDirections
