by RetroRuth | May 29, 2013 | MCMenu Fun
So, you have probably noticed the lack of Wednesday posts, or really any posts in general the last few weeks. It’s because what I’ve been working on these last few months decided to show up a little early. Three and a half weeks early, to be precise. Meet our new...
by RetroRuth | May 27, 2013 | Vintage Cooking, Vintage Food Photography
Celebrate with pie! From Betty Crocker’s Picture Cookbook
by RetroRuth | Apr 10, 2013 | Contests, Easter, Holiday, Lamb Cakes & Frostings
I got some amazing lamb cake submissions from you guys this year. Looks like everyone had a rocking Easter! But enough talking, let’s get to the lambs. This lamb comes from Cathy N., who writes: Dear Ruth, Thank you so much for your Website with 8 days of lamb cakes....
by RetroRuth | Mar 31, 2013 | Contests, Easter, Holiday, Lamb Cakes & Frostings
I hope everyone out there is having a fantastic Easter! I have been getting tons of comments and emails about all of the wonderful lamb cake successes going on right now, and let me tell you that it makes me very happy! This is also a reminder to send me pictures of...
by RetroRuth | Mar 6, 2013 | Contests, Fish, Main Dishes
This week I dug into the archive specifically looking for a recipe that looked like it was going to be terrible, but ended up tasting good. I found it in Deviled String Beans and Tuna, Tom’s Pick from our “Sing A Tune To Tuna” contest. This post originally ran in...
by RetroRuth | Mar 4, 2013 | Vintage Cooking
Just a head’s up for anyone interested in listening to me yammer on and on about vintage cooking: There is a rather lengthy interview with me on Collector’s Weekly right now where I talk about the preservative powers of gelatin, torturing Tom and what it’s like eating...
