Tested Recipe!
[cooked-sharing]
¼ cup butter or margarine
2 cups finely crushed creme-filled chocolate sandwich cookies (like oreos)
8 oz softened cream cheese
1 cup smooth or crunch peanut butter
14 oz sweetened condensed milk
¼ cup lemon juice
1 tsp vanilla extract
1 cup whipped cream
1
In a small saucepan, melt butter; stir in crumbs. Reserving 1 T for garnish, pat crumbs on bottom and sides of a 9-inch pie plate. Chill while preparing the filling.
2
In a large bowl, beat cream cheese until light and fluffy; add peanut butter and sweetened condensed milk, beating until smooth. Stir in lemon juice (if using) and vanilla, fold in whipped cream.
3
Pour into crust and garnish with reserved crumbs. Chill 4 hours (or freeze). Refrigerate leftovers.
Ingredients
¼ cup butter or margarine
2 cups finely crushed creme-filled chocolate sandwich cookies (like oreos)
8 oz softened cream cheese
1 cup smooth or crunch peanut butter
14 oz sweetened condensed milk
¼ cup lemon juice
1 tsp vanilla extract
1 cup whipped cream